|
Located in the heart of the Caribbean, Taste of Life journeys to the tranquil island haven of the Grand Cayman. Not only is the Grand Cayman known for being the off shore banking Mecca, it's also famous for its powder soft beaches, pristine waters and abundance of beautiful turtles. The Grand Cayman is a scuba diver's paradise. 80 000 divers a year come to discover the 130 underwater sites that the Grand Cayman has to offer. After a dip, swing by the Cracked Conch on the Sea and have the restaurant owner Suzie Soto give a tour of the eatery favorite among locales. Then executive chef Lorenzo Lowe will charm you with two authentic island dishes, Turtle Steaks and Coconut Cracked Conch. So join us for some fun under the sun as Taste of Life brings the Grand Cayman and its treasures to you.

|