2tbsp crushed ice
1 1/2 oz of vodka
1/2oz crème de cacao (white)
1/2oz cherry Juice
2 cherries for garnish
Methods:
This martini should be made with a shaker. We will be breaking with tradition here because we should shake this one. The reason is that it makes nice little ice crystals when you pour it into a glass.
Put the ice to a shaker and add the vodka, the white cream de cacao and add just a small dash of cherry juice.
Shake vigorously to break up the ice. In a chilled glass add the cherries and pour through a strainer into the glass.
A nice enjoyable cocktail, enjoy.
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